Penne Rigate 500g – Italian Dried Pasta

Description

Penne rigate 500gr - Italian dry pasta

Mastro Antonio uses high-quality ingredients to offer customers an excellent product. Carefully selected raw materials ensure consistently high quality. The pasta is bronze-drawn, giving it a rougher surface that helps it hold any type of sauce.

Ingredients

• durum wheat semolina
• water.

Preparation method

Bring a pan of salted water to the boil, add the pasta and cook for 12 minutes. Drain when the pasta is al dente. We recommend serving it with tomato sauce or another sauce of your choice.