Caserecce 500 g – Italian dried pasta

Description

Caserecce 500gr - Italian dry pasta

Mastro Antonio uses high-quality ingredients to offer customers an excellent product. Quality raw materials ensure the product is always at its best. Bronze-drawn pasta holds any type of sauce better.

Ingredients

• durum wheat semolina
• water.

Preparation method

Bring salted water to the boil, add the pasta and cook for 12 minutes. Drain when the pasta is al dente. Serve with tomato sauce or another sauce of your choice.